Pastry Baker Job at City Bakery, Fletcher, NC

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  • City Bakery
  • Fletcher, NC

Job Description

POSITION: Pastry Baker 

LOCATION: 85 Fletcher Commercial Drive, Fletcher 28732

SUMMARY:

Perform duties related to the daily production of baked goods such as croissants, danish, biscuits, muffins, cookies, etc. . Mix, laminate, proof and bake all pastry and bakery products. Perform prep & cleaning duties. Communicate daily production needs and information with management. 

DUTIES:

- Bake pastries, desserts according to schedule to ensure timely delivery of fresh baked goods to our cafes

-Mix batters, doughs,etc. 

- Laminate, divide and shape doughs

- Clean work areas, perform weekly cleaning tasks

- Remove trash and compost

- Operate and sanitize all equipment in a safe and proper manner

- Follow and comply with established procedures, including health, sanitation and adhere to safe work practices

- This job posting is intended to describe the general requirements for the performance of this job. It is not a complete statement of duties, responsibilities or requirements. Other duties not listed here may be assigned by leadership.

REQUIREMENTS:

- Good communication and organizational skills.

- Able to work independently to ensure pastries are high quality and produced on time.

- Ability to take direction.

- Ability to taste and evaluate all products to judge quality.

- Able to learn proper and safe usage of mixer, knives and kitchen production equipment.

- Available for flexible scheduling to meet the needs of the department, including early mornings, weekends, and holidays as required.

-Able to stand for long periods of time and lift up to 50 lbs repeatedly.

ADDITIONAL INFORMATION:

30-40 hrs available

3:30am start time.

Experience preferred, but willing to train the right candidate

Weekends a must

COMPENSATION:

Hourly

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Job Tags

Hourly pay, Holiday work, Flexible hours, Early shift,

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