FLOOR LEAD
Location: Coldwater, MI
Compensation: Starting wage is $24.20per hour
Schedule: 2nd Shift 1:30pm-9:30pm
About Aunt Millie's:
Aunt Millie's, a popular family-owned bakery, has been celebrated for its commitment to quality and community since its inception. Renowned for producing a wide range of baked goods from breads to pastries, Aunt Millie’s prides itself on using traditional recipes and fresh, locally sourced ingredients. This establishment not only offers a nostalgic embrace of home-style baking but also operates with a forward-thinking mindset towards sustainability and innovation in food production.
Why Work Here:
We are proud of the products we make and we’re even more proud of how we make them. Aunt Millie’s combines the best ingredients, recipes, and people to produce consistently high-quality breads and rolls that you will be proud to represent. We invest in good ingredients and good people alike, so that at Aunt Millie’s you’ll have more than a job, you’ll have a career you can be proud of.
Perks and Benefits:
Standard benefit package may be offered depending on position. To be discussed during the interview.
Position Summary:
Essential Job Functions:
Operate warehouse machinery safely and effectively.
Perform hourly checks to ensure all products are of the highest standard.
Pull one unit per product run to do quality checks. Make and maintain retention sample boxes.
Make sure changeovers are set up correctly (Correct packing method, box, etc.)
Relieve for breaks every two hours. These include box maker, robot, and forklift.
Assist with the training of new hires.
Inform supervisor of any inconsistencies immediately.
Maintain a safe working environment for all employees and adhere to company safety goals. Alert management or safety personnel immediately of any safety issues. Understand and comply with OSHA standards at all times.
Follow established quality control procedures.
Maintain a clean working environment.
Any and all other duties deemed necessary by supervision.
The above duties are to be performed during normal distribution center hours. All employees must follow established GMP’s and always written and spoken safety rules. Any concerns should be directed to a supervisor immediately.
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